Features
- A quick treatment for the symptoms of iron deficiency, which is an element that is involved in the production of energy in the plant, it helps to complete all the vital processes and improves plant growth, as it helps in the formation of chlorophyll and thus leads to a significant increase in vegetative growth.
- It is involved in biological processes such as oxidation and photosynthesis.
- It treats iron deficiency that causes yellowing of the plant and defects the vital processes inside the plant.
- It increases the yield and improves the quality of the fruits.
- Fully soluble in water, it provides the plant with the iron component in the form of chelate.
- A powerful helper in the formation of chlorophyll and important for correcting yellowing due to iron deficiency.
- Very important in plant photosynthesis.
Chemical composition
| iron (Fe) | 13% chelated EDTA |
Usage rates
| The crop | Vegetables | Crops | Fruits |
|---|---|---|---|
| Dose | 1 g / liter water 500 g / faddan | 1 g / liter water 400 g / faddan | 2 g / liter water 1 k.g / faddan |
| Transaction | spray With irrigation | spray With irrigation | spray With irrigation |
| The number of times | 3 times | Twice | 3 times |
| Dates of addition | Distributed over the growing season of vegetables, fruits and tuberculosis | After 40 – 50 days of planting and the second after the contract | First before flowering and twice after completion of the contract |
Details
- The product is available in 1Kg
- Validity: 5 years
